haven kitchen interior
- HAVEN kitchen
view to the haven lounge booths
- HAVEN lounge
the haven pool cabanas next to the pool
- HAVEN pool
Color the Day. Ignite the Night.
HAVEN

Beautifully Inviting

Step into a lush space where you will enjoy visually appealing bites of Mediterranean cuisine that pair well with our rainbow-hued, botanical-inspired drinks served for breakfast, lunch and dinner.

  • Hours of Operation:
  • HAVEN Kitchen Breakfast 6:30am - 11:00am
    Lunch 11:30am - 5:00pm
    Dinner 5:00pm - 9:00pm
  • HAVEN Lounge Thursday – Saturday 7:00pm – 12:00am (Food service until 10pm)
  • HAVEN Pool Dawn to Dusk Daily
    Lunch and Beverage Service
    11:00am - 5:00pm 

Dine More Colorfully

interior view of a restaurant with tables set up and chairs
interior view of a restaurant with booths and flower lamps
view of colorful cabanas in front of a pool

You Will Never Want To Leave

Locally Sourced

Our cuisine focuses on locally sourced, fresh ingredients that add a tropical dimension to our Mediterranean offering.

01
clear plate with beets and apricot salad

You Will Never Want To Leave

Botanical-Inspired Drinks

Sip and savor our inventive and inspired collection of cocktails that pay homage to life in paradise.

02
a table with a plate and a cocktail on a tall glass

You Will Never Want To Leave

Party Hours

Haven is like no other place in Lake Nona. Here, we keep grown-up hours to offer you a reason to flaunt your style and experience nightlife to the fullest.

03
an african american couple cheering

You Will Never Want To Leave

It’s Just So Beautiful

Step inside a whimsical greenhouse of hanging lanterns and climbing vines. Pose while seated on the insta-perfect peacock chair, and admire our curated digital art work on the walls.

04
view of a restaurant tables and the bar in the background
a pool with umbrellas and chairs

HAVEN Pool

Colorful cabanas, flavorful bites and inventive, refreshing cocktails await at Florida's most elegantly colorful pool scene, HAVEN Pool. We currently offer three different experiences for our cabana rentals. Each cabana can accommodate 6-8 guests.

To book contact dining@lakenonawavehotel.com

$250 per day

  • Full day access to HAVEN Pool
  • Dedicated pool food and beverage service from 11am - 5pm
  • Pool towels
  • Sunscreen
  • Fruit infused water
  • Mini-fridge filled with 16 non-alcoholic beverages
  • Fresh seasonal fruit plate

$375 per day

  • Full day access to HAVEN Pool
  • Dedicated pool food and beverage service from 11am – 5pm
  • Pool towels
  • Sunscreen
  • Fruit infused water
  • Fresh seasonal fruit plate
  • Muhammara or Chips and Salsa
  • Mini-fridge filled with 16 non-alcoholic beverages and 12 beer/hard seltzers

$500 per day

  • Full day access to HAVEN Pool
  • Dedicated pool food and beverage service from 11am – 5pm
  • Pool towels
  • Sunscreen
  • Fruit infused water
  • Fresh seasonal fruit plate
  • Muhammara or Chips and Salsa & Fried Calamari or Grilled Chicken Wings
  • Mini-fridge filled with 16 non-alcoholic beverages and 12 beer/hard seltzers
  • Alcoholic beverages and 12 beer/hard seltzers
  • Two bottles of wine/sparkling wine
haven home privatedining 01
view of a table with a cheese board and three glasses of wine

Dedicated Spaces

Offering a variety of visually striking spaces and delectable, on-point cuisine, this is the place for your next event, private dinner or unforgettable celebration.

Learn More

What Our Guests Are Saying

I Will Definitely Return

“I was very impressed with the Calamari and Muhammara. They were the best I've had. The Gemelli Pasta with Burrata was excellent as a main course. Highly recommend the Iris 75 Cocktail as well! I will definitely return.”
-Taylor F. | Yelp

Unique Flair

“Wonderful people, excellent food, unique flair, and exceptional service. First class through and through. We frequent the venue for these reasons. Enjoy.”
-Spine First | Google

Beautiful

“Wonderful service and cocktails in a beautiful modern atmosphere.”
-Deborah Buffa | Google
havenkitchen homepage chef

Hail To The Chef

A skeptic of the “tried and true”, Executive Chef Guillaume Robin is on a mission to defy your expectations. His decidedly modern and undeniably French take on fresh, locally sourced ingredients and seasonal cuisine denotes his inventive spirit and a seductive culinary imagination.